Brandon Brown and Councilwoman Phyllis Smart Lead Food Distribution for 250 Families in Fairfax, South Carolina Amid Government Shutdown

Read More

Fairfax, SC — As the federal government shutdown continues to hurt working families across the country, U.S. Senate candidate Brandon Brown and Fairfax Town Councilwoman Phyllis Smart led a team of local volunteers this morning todistribute food to more than 250 families in Fairfax, one of the poorest communities in South Carolina and among the hardest hit by the economic fallout of the shutdown.

Located in Allendale County, Fairfax is home to resilient, hard-working people who have long endured high poverty rates and limited access to essential services. With federal assistance programs like SNAP and WIC facing disruption due tothe shutdown, the community has once again come together to ensure that no family goes hungry.

“This is what leadership looks like,” said Brandon Brown, who organized the event as part of his campaign’s ongoing “Neighbors Helping Neighbors” initiative. “When Washington fails to act, when political games in D.C. cause realsuffering here at home, we don’t wait for someone else to fix it — we take care of each other. That’s what South Carolina values are all about.”

Councilwoman Phyllis Smart, who joined Brown in coordinating the event and local volunteers, emphasized the importance of community unity in difficult times.

“Fairfax knows struggle, but we also know strength,” Smart said. “Our people may not have much, but when one of us is in need, we all show up. Today we proved again that compassion is our greatest resource.”

Volunteers worked throughout the morning unloading trucks, sorting fresh produce, and handing out boxes of groceries to families lined up outside the Fairfax Community Center. Residents started lining up at 7:00am for the distribution which started at 10:00am. Many spoke about the pride they felt in serving their neighbors during such a challenging moment.

“I’ve lived here my whole life,” said Mary Jenkins, a local volunteer. “We don’t always get noticed down here, but Brandon Brown and Ms. Smart reminded us that we matter — that we’re seen, and that help is still possible even when things feel uncertain.”

Brown said that this initiative is part of a broader effort to meet the immediate needs of working families while also advocating for long-term policy solutions to tackle poverty, food insecurity, and economic inequality in South Carolina.

“Fairfax shouldn’t be forgotten,” Brown added. “Every child deserves a meal, every worker deserves a paycheck, and every family deserves a government that works for them, and not against them. I’m running for Senate because this fight is personal. We can build a South Carolina where no one is left behind.”

###

About Brandon Brown:

Brandon Brown is a lifelong South Carolinian, higher education leader, and candidate for the United States Senate. Hiscampaign is focused on restoring dignity, fairness, and opportunity for working families across the state.For more information, visit www.BrandonBrownforSC.com

Stay connected and subscribe to Charleston Daily.

Grand Opening: Underground Chuck’s Restaurant in West Ashley, SC (Charleston) – November 4, 2025

Read More

Underground Chuck’s Brings Bold Flavors, Welcoming Bar Environment and Laid-Back Vibes to Charleston

CHARLESTON, SOUTH CAROLINA (October 30, 2025) — Underground Chuck’s is proud to be the newest restaurant in the Charleston area and will officially open its doors at 4 pm on November 4! Located at 2126 Henry Tecklenburg Drive and available for delivery, Underground Chuck’s pairs flavor-packed, craveable food with a bar-friendly environment, featuring prime TV-viewing spots, a wide selection of local craft beers, and signature cocktails.

Underground Chuck’s menu offers a dining experience designed for food lovers and casual diners alike, built around Chuck’s delicious handhelds, handcrafted 100% American Angus burgers, flatbreads and more. With a relaxing vibe, it’s the perfect spot to kick back with friends, bring the family or catch the big game.

“Bringing Underground Chuck’s to Charleston represents the next chapter in our journey in creating a new concept that everyone can enjoy,” said Lee Rathbun, President and Chief Administrative Officer.“Guests are going to experience a whole new look in the restaurant with unique and craveable menu offerings along with great local beers and craft cocktails. Our team put a ton of hard work and effort went into bringing this vision to life, and we cannot wait to open the doors to join one of the most vibrant dining scenes in the country and serve the incredible people in the Charleston area.”

Hours of operation are 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to midnight on Fridays and Saturdays. Happy hour runs from 4 to 8 p.m. Monday through Friday in the bar area. Online ordering and delivery are also available.

Underground Chuck’s handhelds include:

  • Bodacious Bourbon Burger — Sweet with a little heat! Melted gouda cheese and bourbon bacon sauce. $14.99
  • Pimento Patty Melt — Two crispy edged smash patties layered with pimento cheese and caramelized onions on buttery Texas toast with a side of mayo. $15.99
  • Chili Crisp Chicken BLT — Packed with flavor! Choice of grilled or crispy fried chicken, applewood smoked bacon, lettuce, tomato, & chili crisp mayo. $13.99
  • Korean BBQ Chicken Sandwich — Sweet, spicy, crunchy, and saucy. Crispy fried chicken, kimchi slaw, pickled red onions, & mayo. $14.99
  • Wild Caught Grouper Sandwich — Cornmeal breaded and seasoned with OLD BAY® Seasoning. Served with lettuce, tomato, pickles, & OLD BAY® Seasoning aioli. $15.99

For those looking for main events, Underground Chuck’s has you covered. Entrée options include:

  • Chuck’s Signature Wings — 6-pack of wings tossed in one of six Sweet Baby Ray’s ® sauces and served with celery and your choice of ranch or bleu cheese. $11.99 (Bone-In) | $8.99 (Boneless)
  • Brussels Sprout Chicken Salad — Shaved brussels sprouts & cabbage tossed with pickled red onion, edamame, candied pecans, & bleu cheese crumbles in a balsamic vinaigrette. $13.99
  • Wild Caught Grouper — Two grouper filets crispy fried with cornmeal breading and seasoned with OLD BAY® Seasoning. Served with two sides. $24.99
  • Swordfish — Pan roasted either Blackened-Style or Topped with Lemon Caper Sauce. Served with two sides. $24.99

Finally, finish the meal with irresistible desserts:

  • Butter Cake — Moist cake drizzled with white chocolate sauce & your choice of toppings, including mint and berries or Butterfinger crumbles and milk chocolate sauce. $10.99
  • Mango Layer Cake — Tropical mango mousse with a kiss of passion fruit layered between soft vanilla sponge cake, topped with a mango glaze. Served a la mode. $11.99

Ready for a beer? Underground Chuck’s has local Charleston brews on draft including Edmunds OastFrothy BeardHoly City BrewingMunkle Brewing Co., and Snafu Brewing Co. among many other options.

Whether you’re hunting for your new favorite burger, grabbing a drink with friends or just looking for somewhere that feels like a home away from home, Underground Chuck’s is ready to welcome you.

For more information, visit www.undergroundchucks.com. Underground Chuck’s is also on Facebook and Instagram.

Related: What’s New in Charleston this Fall (2025) – Insider Guide

Related: Holidays in Charleston – Insider guide to events, pop ups and more.

Stay connected and subscribe to Charleston Daily.

Charleston Democratic Lawmakers Call for Aid Amid SNAP Uncertainty

Read More

CHARLESTON, SOUTH CAROLINA – Democratic state legislators are coordinating efforts with local faith organizations, civic groups, and nonprofit food banks to assist residents impacted by the uncertainty surrounding SNAP, the Supplemental Nutrition Assistance Program.

More than 550,000 South Carolinians rely on SNAP to afford groceries, including more than 60,000 people in Charleston, Berkeley, and Dorchester counties, according to the Department of Social Services. The looming expiration of SNAP benefits threatens to increase hunger at a time when grocery prices have already risen nearly 25% since 2020.

“No family in South Carolina should be wondering how they’re going to put food on the table,” Representative Courtney Waters (D-North Charleston) said. “If Congress and the White House won’t step up, then people here in the Lowcountry will. Now is the time for us to come together and help our neighbors, while continuing to call for federal leaders to extend SNAP benefits and protect our families from going hungry.”

Charleston’s Democratic lawmakers are working to assist local organizations such as Lowcountry Food Bank by coordinating food and monetary donations and working to establish additional food distribution sites.

Rep. Waters is joined in this effort by her fellow Democratic legislators in the Charleston County delegation: Rep. Wendell Gilliard (D-Charleston), Sen. Margie Bright Matthews (D-Walterboro), Rep. JA Moore (D-North Charleston), Sen. Ronnie Sabb (D-Greeleyville), Rep. Tiffany Spann-Wilder (D-North Charleston), Rep. Leon Stavrinakis (D-Charleston), Sen. Ed Sutton (D-Charleston), Sen. Deon Tedder (D-North Charleston), and Rep. Spencer Wetmore (D-Folly Beach).

Local residents who need help accessing food resources – as well as those who wish to donate to support the effort to help our neighbors during this time – are encouraged to contact the Lowcountry Food Bank and their distribution partners.

Stay connected and subscribe to Charleston Daily.