Lowcountry

Lowcountry

Stars Grill Room in downtown Charleston, SC revamps culinary offerings led by new executive chef, Daniel Wade

November 14, 2023 by 0 Comments
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Downtown Restaurant Revamps Culinary Offerings Led By New Executive Chef

CHARLESTON, S.C. – Stars Grill Room has announced a new head chef, Daniel Wade, reigniting a wave of updates which began in September with the rebrand of the restaurant’s rooftop terrace now known as Satellite Bar.

Chef Daniel Wade’s culinary journey began working under a Michelin star chef in his home state of Texas. While he didn’t possess formal culinary schooling, Daniel quickly realized he had the backbone and passion to make the kitchen his home and committed to driving two and a half hours each day to gain valuable, hands-on experience from Chef Ken Wilkinson. 

After honing his skills under the guidance of Chef Ken, Daniel ascended through the culinary ranks at various prestigious kitchens including the Baylor Club in McLane Stadium where he catered to gatherings of up to 2500 guests at a time. He then took on the role of executive sous chef at Barnett’s Whiskey House before assuming the position of executive chef at Moroso’s Fine Italian. In a true testament to his dedication, Daniel extended his culinary expertise to private dining experiences including whiskey pairings and wine dinners. 

These kitchens provided him with opportunities to experience new techniques before Daniel opened his Argentinian live-fire pop-up in Waco. Without a kitchen, food truck, or brick-and-mortar, Daniel utilized the live fire and a few tables to share the locally-sourced vegetables and meat that he loved to cook – his favorite dish being smoked lamb shank over cactus grits. 

When it was time to move on from the pop-up, Daniel threw a dart on a map and took a bold leap of faith to head south and serve as the executive chef at Stars Grill Room. Daniel’s goal is to bring Stars back to its original glory, introducing his extensive and diverse culinary experience to breathe new life into the space.

Stars Grill Room is located at 495 King St. Stay updated on upcoming announcements and offerings by visiting www.instagram.com/starsrestaurant.

Lowcountry

Carolina Youth Development Center Named Bank of America’s 2023 Neighborhood Champion®

November 14, 2023 by 0 Comments
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Nonprofit Will Receive $50,000 in Grant Support and Virtual Leadership Training to

Advance Economic Mobility in the Lowcountry

CHARLESTON – Bank of America today announced Carolina Youth Development Center (CYDC) as the 2023 Neighborhood Champion® awardee for its work advancing economic mobility and building up underserved communities in the Lowcountry. Through this multi-year grant funding and leadership training for the nonprofits’ leadership, programs and services addressing child and family well-being will be expanded as the CYDC launches the Families First program – an evidence-based model focused on crisis prevention and family stabilization.

As part of the bank’s Neighborhood Builders program, one of the largest philanthropic investments into nonprofit leadership development in the nation, Neighborhood Champions provides funding and leadership training to nonprofits that are advancing economic mobility and building up underserved neighborhoods.

Through the program, CYDC will have the opportunity to receive virtual engagement and technical assistance coaching, participate in virtual leadership training delivered by experts in the nonprofit sector on topics like human capital management, increasing financial sustainability and storytelling and a $50,000 grant over two years. 

Founded in 1790, CYDC is a direct descendant of the Charleston Orphan House, America’s first publicly funded orphanage. Today, CYDC provides programs reaching over 900 children, youth, and their families locally each year. It cares for young people who are victims of physical and sexual abuse, neglect and abandonment, as well as providing resources and support to area families at risk of having their children removed from their home.

CYDC will utilize the Neighborhood Champions to support the launch of the Families First program. The program is an intensive home-based service that teaches families new ways to interact that improve overall functioning. The impact of Families First on the community will be significant. This program will reduce trauma in families and children by keeping children in their homes. Trauma reduction and improved family function leads to better educational outcomes, decreased legal involvement, increased employment opportunities, and stronger communities.

“The Carolina Youth Development Center has been providing necessary services within the Charleston community for more than 230 years. We have adapted and evolved as an organization to meet the needs of the most vulnerable members of the community, and we are preparing to evolve once more,” said Beverly Hardin, CEO, CYDC. “Being named this year’s Bank of America Neighborhood Champion will allow the Center to launch the Families First program to reduce trauma in families and children by keeping children in their homes. This critical inflection point has the potential to change the trajectory of families and children’s lives in our community in unprecedented ways.”

The invitation-only program is highly competitive, and nonprofits are selected by a committee comprised of community leaders and past awardees. Five nonprofits have been named as Champions in the Charleston area since 2019, with the bank investing $250,000 into these nonprofits.

“Nonprofits like the Carolina Youth Development Center and all our past Neighborhood Champions are vital to solving social challenges, improving communities and promoting economic advancement,” said Mark Munn, president, Bank of America Charleston. “Providing these nonprofits with flexible funding and leadership training not only positions these nonprofits for sustainable, long-term success, but demonstrates our commitment to creating real change across the Lowcountry, where we live and work.”

Since 2004, Bank of America has invested more than $300 million in nearly 100 communities across the U.S., partnered with more than 1,600 nonprofits, and helped more than 3,000 nonprofit leaders strengthen their leadership skills through the Neighborhood Builders and Champions program.

Bank of America

Bank of America is one of the world’s leading financial institutions, serving individual consumers, small and middle-market businesses and large corporations with a full range of banking, investing, asset management and other financial and risk management products and services. The company provides unmatched convenience in the United States, serving approximately 68 million consumer and small business clients with approximately 3,900 retail financial centers, approximately 15,000 ATMs and award-winning digital banking with approximately 57 million verified digital users. Bank of America is a global leader in wealth management, corporate and investment banking and trading across a broad range of asset classes, serving corporations, governments, institutions and individuals around the world. Bank of America offers industry-leading support to approximately 4 million small business households through a suite of innovative, easy-to-use online products and services. The company serves clients through operations across the United States, its territories and more than 35 countries. Bank of America Corporation stock (NYSE: BAC) is listed on the New York Stock Exchange.

For more Bank of America news, including dividend announcements and other important information, visit the Bank of America newsroom and register for news email alerts.

Lowcountry

Costa, new Italian restaurant concept opens its downs in Charleston, South Carolina on Thursday, November 16, 2023

November 12, 2023 by 0 Comments
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EASTON PORTER GROUP DEBUTS COSTA* IN HISTORIC CHARLESTON 

Costa*, an elegant ode to the Mediterranean shores of Italy, will open its doors in downtown Charleston next Thursday, November 16, with an innovative approach to coastal Italian cuisine, from Easton Porter Group – the family-owned boutique hospitality group behind beloved Charleston spots like Zero George, Cannon Green and Wild Common.   

Costa* encompasses coastal Italian fare from Liguria to Amalfi and down to Sicily, with inventive global compositions and seasonal hints from the diverse regions – featuring fantasy dishes like handmade pasta and proteins like seafood, classic beef and pork. The experienced service teams, led by Chef Vinson Petrillo of The Restuarant at Zero George, are excited to deliver personally crafted dining experiences with technical expertise and whimsical nostalgia.Complementing the fresh and bold fare, the beverage program – designed by Easton Porter Group regional restaurant director Megan Mina –  stars craft cocktails, bubbling apertivi and globally sourced wines. 

“Costa* Restaurant & Bar is a vibrant testament to the fusion of coastal Italian culinary artistry – a seafood haven where the colors of the sea come alive in the design, decor and on the plates. We invites guests to savor and share delectable seafood, our handmade pastas, and specialty meat dishes.   

We and our teams are thrilled to bring this unique epicurean experience to the heart of Charleston.”  

Easton Porter Group Founders ~ Lynn Easton & Dean Porter Andrews 

FROM ITALIAN COASTS TO COSTA*  

Chef Vinson has previously led some of New York’s finest restaurants – from Caviar Russe to Abe & Arthur’s, and Prospect, a Michelin Bib Gourmand recipient. Costa* will feature artfully crafted dishes like pecorino ravioli, Wagyu beef cheek tortellini with braised octopus, and Carabinero shrimp. With Charleston’s rich bounty of fresh seafood, local flavors are imparted in a raw bar, along with dishes like the raw red shrimp with Meyer lemon sorbet and Neonata shiso. 

His dishes are drawn from his own Italian family’s traditions. The menu is meant to be shared among friends and family, both new and old. “Like clockwork, our family gathered around the table every Sunday for an Italian dinner. We’d all contribute to the meal, putting out dozens of dishes, sharing plates, and enjoying each other’s company. It was a special experience I look back on fondly, and I’m eager to offer our guests an environment as much as a meal meant to be savored,” says Chef Vinson. 

 IN VINO VERITAS 

Costa*’s curated beverage menu features a diverse wine list with over 350 bottles, including rare boutique varietals from regions across the globe, like Cerbaiona, Giuseppe Quintarelli and Bartolo Mascarello. Inspired by a love for the diversity of Italy’s wine regions and beyond, the wine program will focus on producers who prioritize thoughtful farming practices and intentional vinification. 

The cocktail menu comprises apéritivi and digestivi influenced by Italian culture and a comprehensive roster of spritzes, each reminiscent of an Italian beach day. The spirits menu will highlight small producers who forage herbs, citrus and other ingredients carefully and handcraft their infusions and distillations. Traditional Italian spirits – aperitivi, vermouth, gin, amari and others – will complement seasonal and signature cocktails. Guests can also expect unique presentations such as a tableside amaro cart, showcasing the restaurant’s extensive selection of Amari that will elevate the after-dinner experience. The beverage menus are curated by Mina, drawing on several years of expertise leading Easton Porter Group’s wine and bar programs. 

WHERE CAPRI MEETS CAROLINA 

Easton Porter Group partnered with New York-based and James Beard Award restaurant architecture and design company Glen & Co. to create an interior that encapsulates sprezzatura, the studied practice of grace with ease. The ambiance remains light, breezy, and touched with whimsy, with floor-to-ceiling windows illuminating the natural, rich wood and pearlescent tile textures. The open kitchen concept transforms the dining room into a theater, with diners actively viewing the culinary artistry. Costa*’s serene interiors are accented by waterfront views of the Ashley River in Charleston’s iconic Harleston Village neighborhood. 

Costa* is located at 320 Broad Street on the ground floor of The Jasper, the 12-story landmark luxury residence developed by The Beach Company. Costa* is the second of Easton Porter Group’s concepts to join The Jasper, accompanying Alcove Market, an upscale café, which opened next door earlier this year. Costa* will be open for dinner Tuesday – Saturday, and reservations can be made via Resy. 

### 

ABOUT EASTON PORTER GROUP 

Easton Porter Group is a luxury boutique hospitality company that creates unique and unforgettable experiences that elevate the art and joy of travel. Each concept conveys authentic character and charm relative to its location—offering guests memorable experiences and showcasing a sense of place through design, culinary arts, thoughtful programming, and more.  

Easton Porter Group’s portfolio includes Easton Events, a luxury destination wedding design and planning company, and luxury hospitality properties, Costa*, Alcove Market, Zero George Hotel, Restaurant and Residences, Wild Common, Cannon Green, Pippin Hill Farm & Vineyards, and The Crossroads Inn at Pippin Hill Farm & Vineyards. For more information, visit eastonporter.com. 

Photo credit: Jonathan Boncek

Lowcountry

Lowcountry BBQ Patriarch Thomas Bessinger, Sr has passed away – 1931 – 2023

November 10, 2023 by 0 Comments
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It is with sadness we share Thomas Bessinger, Sr has passed away. In a statement from Bessinger’s Barbeque:

“It’s with a heavy heart that we said goodbye to our BBQ patriarch. He is our SC BBQ legend and his heart and soul was his restaurant. He worked harder than anyone and would take care of the needs of those around him, no questions asked. He had a tough exterior and a soft heart. Charleston has lost an amazing man, but he is with his creator in heaven. Thank you to all of our customers and friends who have asked about him daily and kept him in your prayers. We hope those who knew him will think of him fondly when they have some mustard based bbq. We hope to honor him by carrying on with his legacy of BBQ! Thomas Bessinger, Sr 1931-2023.”

Lowcountry

Offers, Deals, Freebies and More for Veteran’s Day in the Lowcountry and Beyond – Complete List of Recognition

November 10, 2023 by 0 Comments
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Related:  Updated List of Charleston Area businesses and resources for Veteran’s Day 2024

Applebee’s

Applebee’s is offering active duty military, veterans and reserves/ National Guard members a free full-size entrée while dining in-restaurant. There are seven meals to choose from. These customers will also get a $5 Bounce Back Card to use on their next dine-in, to-go or delivery order during a three-week period.

Anthony’s Coal Fired Pizza & Wings

Veterans and active duty military will get a free 12-inch cheese pizza at Anthony’s on Nov. 11. The offer is valid at participating locations when you dine in and show a military ID.

Aroma Joe’s

Veterans can get a free 24-ounce drink at Aroma Joe’s on Nov. 11.

Arby’s

Veterans and active service members who show a valid ID or dress in uniform will get a free Classic Roast Beef Sandwich on Nov. 11 at Arby’s restaurants in the following locations: Minneapolis, Minnesota; Evansville, Indiana; Birmingham, Alabama; Fort Wayne, Indiana; Jacksonville, Florida; Huntsville, Alabama; Erie, Pennsylvania; Grand Rapids, Michigan; Nashville, Tennessee; Atlanta, Georgia; Greenville, North Carolina; Montgomery, Alabama; Duluth, Minnesota; Syracuse, New York; and Mobile, Alabama.

Bad Daddy’s Burger Bar

Bad Daddy’s is giving active and retired military personnel a free All American Burger and a small side (fries, chips or tots) between 11 a.m. and 3 p.m. on Nov. 11 when they show a valid ID.

Bar Louie

Active/retired military and veterans will score a free Bar Louie Craft Burger on Nov. 11. You just have to show a valid military ID while dining at participating locations.

Beef ‘O’ Brady’s

Veterans eat for free (up to $12) at Beef ‘O’ Brady’s on Nov. 11.

Biggby Coffee

Veterans and active duty military can get a free 24-ounce brewed coffee at Biggby on Veterans Day.

Brass Tap

Veterans who show a military ID at Brass Tap on Veterans Day will get a free Pub Burger.

Buffalo’s Cafe

Buffalo’s Cafe is giving a free entrée (up to a $17.99 value) to veterans and active duty military who dine in and show a valid military ID or wear military uniform.

Buffalo Wild Wings

Veterans and active duty military can get a free order of 10 Boneless Wings and Fries on Nov. 11 at Buffalo Wild Wings when they show a valid ID while dining in the restaurant. At Buffalo Wild Wings GO locations, the offer is valid for counter orders.

BurgerFi

BurgerFi is offering veterans and active duty military 20% off their order on Nov, 11 when they dine in at participating locations and show a military ID.

Casey’s

Veterans can score a free coffee or fountain drink of any size on Veterans Day at Casey’s. Moving forward, they’ll also offer the same deal all year long to the following groups: active military members, on-duty, uniformed first responders (law enforcement, fire and EMS).

Chevys Fresh Mex

Veterans and active military who dine at Chevys Fresh Mex on Nov. 11 and show a valid military ID will get a free two-item combo. Participating locations (all in California) include: South San Francisco, Vallejo, Sacramento, Fairfield, Arlington, Elk Grove, Emeryville, Greenbelt, Orlando/Millenia, Miami, O’Fallon, Olivette, Roseville, Santa Rosa and Union City.

Circle K

Veterans and active duty military personnel can get a free coffee in the Circle K app in honor of Veterans Day. The coupon expires on Nov. 11 and can only be used once per customer.

Denny’s

Active and retired military personnel can get a free Grand Slam meal at Denny’s on Nov. 10 between 5 a.m. and noon when they show a valid military ID.

Dunkin’

Participating Dunkin’ locations will give retired and active military members a free doughnut of their choice on Nov. 11.

El Torito

Veterans and active military who dine at El Torito and show a valid military ID will get a free two-item combo.

Eureka!

All Eureka! locations will offer active and retired military members a free American Cheeseburger on Nov. 11 (no ID necessary).

Famous Dave’s

On Nov. 11, Famous Dave’s will give away a free Georgia Chopped Pork Sandwich with Side all day for dine-in, to go and online orders if you show a valid military ID. The offer is valid for veterans and active duty military.

Fazoli’s

Fazoli’s customers who are veterans or active duty military members will get a free Regular Spaghetti with Meat or Marinara on Nov. 11 when they show a military ID or wear a military uniform.

Friendly’s

On Nov. 11 between 11 a.m. and 3 p.m., Friendly’s restaurants will give you a free lunch (All American Cheeseburger and a drink) when you show an active military ID.

Great Clips

Free haircut for Veterans on Saturday, November 11, 2023 and a free pay it forward card upon request.

Golden Corral

A few days after Veterans Day (Nov. 13), Golden Corral will host a military appreciation night and will serve a free dinner (buffet and drink) to all active duty military and veterans. The deal starts at 5 p.m. local time and lasts until closing. It’s available for dine-in only and you do not need to show an ID.

Happy Joe’s Pizza & Ice Cream

Anyone who has served in the military can enjoy a free lunch buffet with a drink at Happy Joe’s on Veterans Day. The buffet will include pizzas, dessert pizzas, salad and a hot entrée with vegetables.

Hardee’s

Hardee’s rewards members will get 25% off app and online purchases (plus tax) for a limited time at participating Hardee’s restaurants. A maximum $10 discount will be applied. The one-time offer can’t be combined with other deals and can’t be used with third party vendors/delivery partners.

Hat Creek Burgers

Hat Creek is offering veterans a free Big Hat Burger on Veterans Day when they present a valid military ID.

Huddle House

Huddle House will give away a MVP meal to anyone who shows a valid military ID on Nov. 11.

Hurricane Grill & Wings

Hurricane Grill & Wings will give veterans and active duty military a free entrée from a special menu on Veterans Day when they show a military ID or wear a military uniform.

Options include the following: 10 Bone-In Wings, Yuengling Beer Battered Fish & Chips, Steakburger, Chicken Caesar Salad, Buttermilk Crispy Chicken Sandwich and Chicken BLT Tacos.

IHOP

Veterans and active duty military can get free Red, White, & Blueberry Pancakes or a free Pancake Combo at IHOP on Nov. 11 between 7 a.m. and 7 p.m. while dining at participating locations nationwide.

Kolache Factory

Veterans and active duty military members will get a free kolache and any size coffee at all Kolache Factory locations on Nov. 11 between 6 a.m. and 2 p.m. when they show an ID. The offer excludes polish, croissant varieties and espresso, and it’s only valid in-store or on curbside orders.

Krispy Kreme

On Nov. 11, veterans and active military personnel can score a free doughnut of their choice and a small coffee (hot or iced) at Krispy Kreme (no purchase necessary). The offer is valid in-shop or at the drive-thru and is limited to one per customer.

Lion’s Choice

Lion’s Choice will give active and retired military members a free original roast beef sandwich on Nov. 11. Just show your ID at checkout or state that you’re a veteran. All year long, veterans and active duty military can also get 20% off at the restaurant.

Logan’s Roadhouse

Between 11 a.m. and 3 p.m. on Veterans Day, Logan’s will have a special free menu for veterans and service members who dine in the restaurant. You have to come dressed in uniform or show your ID.

Native Grill & Wings

Veterans and active duty military who dine at Native Grill & Wings and show a valid ID or wear military uniform can get a 1/2 pound Stripper Combo, a 1/2 pound Boneless Combo or a Native Burger with Fries for free.

Norms

All Norms locations will give anyone with a valid military ID a free Four Deuces meal that comes with two eggs, two slices of bacon, two sausage links and two hotcakes. The deal is valid on dine-in and to-go orders.

On the Border Mexican Grill & Cantina

When you show a valid military ID on Nov. 11, you’ll get a free Combo 2 from On the Border’s Veterans Day menu. The offer is valid for dine-in only at participating locations.

Free Painting Workshop for Veterans at Patriots Point on Saturday, November 11, 2023

Perkins Restaurant & Bakery

Perkins is offering veterans, active duty and retired military personnel a free Magnificent Seven meal on Nov. 11 when they show a valid military ID.

Perry’s

On Friday, Nov. 10, Perry’s is offering the following deal to military personnel who show a valid ID and make a reservation:

  • Free pork chop between 10:30 a.m. and 5 p.m. when a guest purchases one lunch or dinner entrée

On Saturday, Nov. 11, the restaurant is offering the following deal to military personnel who show a valid ID and make a reservation:

  • 3-course menu for $39 from 4 to 6 p.m.

PJ’s Coffee

PJ’s Coffee locations will offer veterans and active duty military members a free 12-ounce hot coffee or cold brew iced coffee on Veterans Day.

Playa Bowls

Select Playa Bowls locations will offer a free bowl to veterans who show a military ID on Veterans Day. The offer is only valid on in-store orders.

Pokeworks

When you show a valid military ID on Nov. 11 or 12 at Pokeworks, you’ll get 20% off any order in-store.

Potbelly Sandwich Shop

On Saturday, Nov. 11, Potbelly will give veterans and active duty military a free fountain drink or cookie when they purchase an entrée (sandwich, soup or salad). The offer is valid at all locations in store only and you’ll need to show an ID.

Rock & Brews

All Rock & Brews locations will give veterans a free “We Salute You” Pulled Pork Sandwich or a free Strawberry Fields Salad.

Round Table Pizza

When using the code VET15 on Nov. 11, you’ll get 15% off your order at Round Table Pizza.

Scooter’s Coffee

Veterans and active military members can get a free handcrafted drink of any size at Scooter’s Coffee on Nov. 11. You just need to show a valid military ID at participating locations.

The offer is valid while supplies last and is limited to one per person. It’s not available for order ahead orders in the Scooter’s Coffee app.

Sheetz

On Nov. 11, veterans and active duty military members can stop by any Sheetz location for a free half turkey sub (including extras and add-ons) and a regular fountain drink.

At Sheetz locations with a car wash, they can also get a free car wash (valued at $9). For both offers, you’ll need to show an ID or proof of service.

Sizzler

The majority of Sizzler restaurants will give active duty military members and veterans a free lunch (either a Half Dozen Crispy Shrimp, Malibu Chicken or 6 oz. Tri-Tip Steak) until 4 p.m. on Nov. 11. All locations except restaurants in Idaho, Puerto Rico and Utah will participate in the offer.

Smokey Bones

Active duty and retired military personnel can stop by Smokey Bones on Veterans Day to get a free Create Your Own Combo meal while dining in-restaurant. All locations will participate in the offer and you just need to show a valid military ID.

Smoothie King Smoothie King will give active duty and military veterans a free 20-ounce smoothie on Nov. 11 when they show a valid military ID at participating locations. They can choose from the following flavors: Cherry X-Treme (red), Slim-N-Trim Vanilla (white) and Blueberry Heaven (blue).

Sonic Drive-In

Sonic customers can get a Fritos Chili Cheese Jr. Wrap for just $0.99 on Veterans Day.

Starbucks

Veterans, military service members and military spouses can stop by participating Starbucks stores to get a free tall hot or iced brewed coffee on Nov. 11. Starbucks will also donate $100,000 apiece to the following organizations: Team Red, White & Blue and Travis Manion Foundation.

Taco John’s

On Nov. 11, Taco John’s rewards members who are veterans will receive a free #1 small beef combo meal (plus tax) when they show a valid ID. The offer is valid for active, reserve, retired and honorably discharged members of the U.S. military and isn’t valid with other offers.

Taffer’s Tavern

Veterans and active duty military members will get 50% off their Plate or Handheld meal at Taffer’s Tavern between Nov. 6 and 12 when they show a valid ID. The restaurant is offering the same deal to the following groups throughout the month:

  • Nov. 13—19: Police, fire and EMT
  • Nov. 20—26: Teachers and education professionals
  • Nov. 27—Dec. 3: Doctors, nurses and medical professionals

Taziki’s Mediterranean Cafe

Veterans can get a free chicken gyro at Taziki’s on Veterans Day.

The Greene Turtle

Active and retired military personnel can enjoy a free entrée (up to $15 in value) on Nov. 11 when they show a valid ID and dine at The Greene Turtle. The offer can’t be combined with other discounts.

Tim Hortons

Veterans and active military members can get a free small hot coffee at U.S. Tim Hortons locations on Saturday, Nov. 11.

Tocaya Modern Mexican

When you show a military ID at Tocaya Modern Mexican on Nov. 11, you’ll get 50% off any purchase in-store.

Twin Peaks

On Nov. 11, veterans can get a free lunch at Twin Peaks. Customers who make an in-restaurant donation to the charitable organization Tunnel to Towers will also receive a $5 off card.

Village Inn

Village Inn will offer veterans and active duty military a free 2-2-2 Breakfast on Nov. 11 when they show a valid ID.

Wendy’s

Veterans and active duty military can score a free breakfast combo at Wendy’s on Veterans Day during breakfast hours (around 10:30 a.m. local time) when they show a valid military ID or a Veterans Advantage card.

White Castle

Veterans and active-duty service members are entitled to a free combo meal or a breakfast combo meal at White Castle on Veterans Day. Make sure to bring your military ID!

Wings and Rings

Veterans and active military can cash in on a free lunch combo between 11 a.m. and 2 p.m. local time on Veterans Day at participating Wings and Rings locations.

Yogurtland

Between Nov. 10 and 12, Yogurtland customers can get $5 off online or app orders of $30 or more (before taxes and fees) with the code FALL5. The deal isn’t valid with other offers and can’t be used on third-party delivery orders or to purchase gift cards or merchandise.

Zaxby’s

On Nov. 11, Zaxby’s rewards members can get a free Signature Sandwich or Spicy Signature Sandwich (sandwich only) when ordering in the chain’s app or in-store. The one-time offer is valid at participating locations and can’t be combined with other deals.

Lowcountry

The Seduction of Charleston – Original Poem

November 10, 2023 by 0 Comments
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In the heart of the South, where the magnolias bloom,
Lies a city of allure, casting a seductive swoon.
Charleston, my love, where history intertwines,
A sultry dance of secrets, beneath the Southern pines.

Beneath the moonlit Spanish moss, draped in desire,
Charleston whispers tales, setting souls on fire.
Cobblestone streets, where echoes of passion linger,
A city that ignites, with each caress of its fingers.

Charmed by the harbor, where the sea breezes play,
Charleston beckons lovers to sway and to stay.
In the warmth of gaslit evenings, love takes flight,
As the stars above Charleston paint the night.

Mansions adorned in finery, whispering tales of old,
Where love stories unfold, passionate and bold.
The Holy City’s embrace, a seductive sweet surrender,
In the arms of Charleston, where passions remember.

Charleston, the enchantress, draped in Southern grace,
A sultry symphony, a passionate embrace.
Where the Lowcountry winds weave tales of romance,
In the dance of the palmettos, find your heart’s chance.

So come, let’s stroll through Rainbow Row’s vibrant hues,
Where love is the melody, and the soul never loses.
In the heart of the South, where magnolias entwine,
Charleston awaits, a seductive valentine.

Lowcountry

Thanksgiving Day Dine-In and Take-Out Options in Charleston, South Carolina

November 10, 2023 by 0 Comments
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Thank you to the kindness of www.instagram.com/morganewininger we have a compiled list of restaurants that are providing dine-in and take-out options for Thanksgiving Day in Charleston, South Carolina.

Whether you are a local or visiting, you can see from this list, you will not be disappointed if you choose not to cook on this festive day.

Thank you Morgan for this comprehensive list!

Lowcountry

20 Cute Marketing Taglines to promote making Charleston, South Carolina your next vacation destination

November 10, 2023 by 0 Comments
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We thought we’d do our part to help tourism in Charleston, South Carolina. Here are 20 cute and endearing taglines to support making Charleston your next vacation destination:

  1. “Charleston: Where Southern Charm Meets Coastal Chic!”
  2. “Discover Delight in Charleston: Where Every Corner Tells a Story.”
  3. “Sweet Tea, Sweeter Smiles: Welcome to Charleston!”
  4. “Charleston: Where Historic Elegance and Modern Comfort Embrace.”
  5. “Southern Hospitality, Lowcountry Style: Charleston Awaits!”
  6. “Sip, Stroll, and Savor: Charleston’s Charms Await You!”
  7. “Charleston: Where Cobblestone Streets Lead to Heartwarming Moments.”
  8. “Experience the Magic of Charleston: History, Hospitality, and Happiness!”
  9. “Charming Charleston: More Than a Destination, It’s an Embrace.”
  10. “Southern Comfort, Lowcountry Style: Unwind in Charleston’s Warm Embrace!”
  11. “Charleston: Where Every Smile is a Souvenir.”
  12. “Step Into History, Stay for the Charm: Charleston Beckons!”
  13. “Charleston’s Southern Charms: Where Every Moment Feels Like a Hug.”
  14. “Charleston: Where Every Sunset Paints a Portrait of Serenity.”
  15. “Southern Style, Charleston Grace: Your Heart Will Feel Right at Home!”
  16. “Charleston: Where Every Street Whispers Welcome.”
  17. “Palmetto State of Mind: Charleston’s Charm Unfolds Before You.”
  18. “Charleston’s Embrace: Where Every Visitor Feels Like Family.”
  19. “Cherished Moments, Charleston Memories: Come Make Yours!”
  20. “Step Into Charleston’s Warm Embrace: History, Hospitality, and Happiness Await!”

Lowcountry

6 South Carolina Restaurants Awarded the Black Kitchen Initiative Grant sponsored by Heinz, The LEE Initiative and Southern Restaurants for Racial Justice

November 10, 2023 by 0 Comments
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Today, Heinz, The LEE Initiative, and Southern Restaurants for Racial Justice announce the 62 Black owned food businesses to receive a Black Kitchen Initiative grant, amounting to up to $25,000 each ($1 million total). Six of these grantees are in South Carolina: A Taste of Heaven, Swank Desserts (both in Ladson), Peculiar Pig Farm (Summerville), Miss Priss – The Sugar Shop (Johns Island), and Bobby’s BBQ (Fountain Inn), Surefire Neighborhood Market (Rock Hill).

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HEINZ, The LEE Initiative, and The Southern Restaurants for Racial Justice Coalition Award $1 Million in Black Kitchen Initiative Grants

Third consecutive year of HEINZ Black Kitchen Initiative grants will provide support to an additional 62 Black-owned food businesses nationwide

In July 2023, HEINZ announced an additional $1 million commitment in Black Kitchen Initiative grants, bringing the brand’s total contribution to $3 million in three years. Today, HEINZ, The LEE Initiative, and Southern Restaurants for Racial Justice (SRRJ) announce the 62 Black food entrepreneurs nationwide that will receive up to $25,000 each in Black Kitchen Initiative grants, depending on business needs. This year’s grantees reside in 20 different states, plus Washington D.C. 

In 2023, Black-owned restaurants, food spaces, and chefs continue to face serious financial hurdles and inequity in access to capital. A recent report revealed that 37 percent of Black small business owners had difficulty accessing new capital and financing – 14 percentage points higher than their non-Black peers.1 The Black Kitchen Initiative and its hallmark grant program strive to provide financial support and drive visibility for these Black food entrepreneurs, with an overarching mission to promote long-term business health and success and preserve the legacy of Black-owned food businesses nationwide.

“We’re so grateful to continue our partnership with HEINZ and SRRJ for the third consecutive year, which enables us to promote diversity in the culinary industry and usher in a more equitable landscape for chefs and food business owners,” says Lindsey Ofcacek, Co-Founder and Executive Director of The LEE Initiative. “These chefs, entrepreneurs, and restaurants play an integral role in our communities, and we recognize the importance of continuing to preserve and uplift their legacies in the future.”

In addition to providing financial assistance, HEINZ will also highlight this year’s grantees on the Black Kitchen Initiative microsite and on both the HEINZ and Black Kitchen Initiative social media channels. Tapping into HEINZ’s national following and the irrational love fans have for the brand and shining a light on the individual recipients, the program continues to celebrate the voices and innovators that make up the Black culinary landscape, with an emphasis on brand awareness that will foster long-term business success.

“As a brand that’s sat proudly on Americans’ tables for over 150 years, we recognize the critical role Black food entrepreneurs and businesses play in shaping and diversifying the American culinary pantheon,” says Lizzy Goodman, Brand Communications Manager, HEINZ. “After hearing directly from past grant recipients how impactful the Black Kitchen Initiative grants have been in helping their businesses prosper, we’re excited to provide 62 new Black food entrepreneurs with up to $25,000 in grants, each.”

The 2023 Black Kitchen Initiative grant recipients are: Hoover’s Cooking, Florida Avenue Grill, Historic Magnolia House, Destiny African Market, A Taste of Heaven, Halleluiah BBQ, Auntie Kim’s Pound Cakes, Jumbo Jive Turkey Legs, Lot-A-Burger, Detroit Soul, Elderflour Baking Company, Rich Taste, Leah & Louise, Jonathan’s Fish & Chips, Jimmy Pearls, JADE Jamaican Grill, Flatrock Smokehouse BBQ, Tre’s Street Kitchen, Eastside Eatery, Gabby Bakes, Maraq Gourmet Soup Shop, Buna Kurs Ethiopian Cafe, Ebony Eyes Soul Food, Tell Me Something Sweet Bakery, Can’t Believe It’s Vegan, Goat & Bean Coffee, Charlotte’s Southern Deli, Queen Mother’s Kitchen, Cleo’s Southern Cuisine, Little Food Studio, Elegant Cuizines, Miss Priss – The Sugar Shop, Dozzy’s Grill, Val’s Cheesecakes, The Sweetest Thing, FoodChasers’ Kitchen, Ruby Scoops Ice Cream & Sweets, Ruki’s Ethiopian Kitchen, Surefire Neighborhood Market, DDs Chick and Cat Shack, Strugglebeard Bakery, Jolo’s Kitchen, Saltbox Seafood Joint, Bobby’s BBQ, Grassrootz Books and Juice Bar, Taste and Toast, Wild Rise Bakery, Radical Rabbit, RND Coffee, Dakar NOLA, Swank Desserts, Got Da Juice, Peculiar Pig Farm, Good Hot Fish, The District Pit, Louisiana Creole Gumbo Restaurant, Caribbean Soul Kitchen LA, Sages Kitchen, Bird Pizzeria, Buttermilk Boutique, Chicago’s Jerk Tacos, and Eastside Pizza House. 

For more information on the Black Kitchen Initiative, please visit Heinz.com/blackkitchen, or follow@heinzbki, @leeinitiative, or @srrj_coalition on Instagram. 

1Goldman Sachs 10,000 Small Businesses Report, 2023

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About The LEE Initiative 

Lindsey Ofcacek and Edward Lee founded The LEE Initiative in 2017 in response to the #MeToo movement. The LEE Initiative creates and implements programs to address issues of diversity and equality in the restaurant industry, always with a focus on increasing opportunities for employment and helping to make the restaurant industry more sustainable. During the COVID-19 outbreak, The LEE Initiative launched The Restaurant Workers Relief Program. This program started in March 2020 out of the catering kitchen of Edward Lee’s restaurant, 610 Magnolia, and expanded to include services offered out of 19 kitchens nationwide. In total, The LEE Initiative has distributed over 2.5 million meals throughout the pandemic. For more information visit www.leeinitiative.org.

About the Kraft HEINZ Company

We are driving transformation at The Kraft Heinz Company (Nasdaq: KHC), inspired by our Purpose, Let’s Make Life Delicious. Consumers are at the center of everything we do. With 2022 net sales of approximately $26 billion, we are committed to growing our iconic and emerging food and beverage brands on a global scale. We leverage our scale and agility to unleash the full power of Kraft Heinz across a portfolio of six consumer-driven product platforms. As global citizens, we’re dedicated to making a sustainable, ethical impact while helping feed the world in healthy, responsible ways. Learn more about our journey by visiting www.kraftheinzcompany.com or following us on LinkedIn.

About Southern Restaurants for Racial Justice

Southern Restaurants for Racial Justice began in 2020 as a coalition of bakers, chefs, makers and restaurant owners with a shared goal of raising funds for Black communities in the South–specifically Black-owned restaurants–during Covid-19. In 2021, the founders began a successful collaboration with The LEE Initiative to reimagine their fundraising strategy and goals for the future of the organization. Under The LEE Initiative umbrella, SRRJ has raised over $3 million through corporate partnership funding support and created an annual grant for Black-owned restaurants and food businesses that includes start-up costs, improvement and sustainability funding, and grants specifically built to protect legacy restaurants across the United States. SRRJ now also maintains an emergency relief fund to quickly support Black-owned restaurants during unforeseeable disasters. While they have expanded beyond the South and small locally-driven bake sales, their mission has remained and strengthened: to raise and provide financial resources to protect Black businesses in our industry while also amplifying Black leadership, messaging, and progress. For more information visit www.leeinitiative.org/southern-restaurants-for-racial-justice.