Get Fired Up for A Firefly Fall with These Four Great Drink Recipes

Candy Corn Moonshine

Soak one cup of candy corn in your Firefly White Lightning Moonshine jar for two days. Strain and serve for an elevated flavored spirit ideal for Halloween parties! Make it a candy corn cocktail by mixing 2 oz. candy corn moonshine with 4 oz. lemon-lime soda and garnish with a lime wedge. 

Black Widow Tea

This mouthwatering recipe is as simple as it is beautiful with its vibrant purple hue. Mix 1.5 oz. Firefly Original Sweet Tea Vodka with 1.5 oz. lemonade and a splash of blackberry liquor. Multiply recipe for the ultimate punch bowl for a spooky celebration. Top with blackberry skewer for garnish

Pumpkin Spiked Latte

Just because pumpkin season is back doesn’t mean your drinks have to be basic. Create your own dreamy spiked latte by mixing 1.5 oz. Firefly Original Sweet Tea Vodka, 1 cup of your favorite hot tea, 1.5 oz. pumpkin syrup (or ⅛ teaspoon pumpkin pie spice) and 1.5 oz. milk or cream. If you are feeling extra festive, garnish with whipped cream and a dash of cinnamon.

Caramel Apple Jello Shots

.A festive party shot for Halloween or fall entertaining, use your freshly picked apples as a container for Caramel Apple Jello Shots. Hollow out 5 apples, leaving a ¼ inch border on each. Brush edges with lemon juice and place each hollow-side up in muffin tins. Make jello by pouring 1 ¾ cup apple cider vinegar in a small saucepan along with two envelopes (.25 oz. each) of unflavored powdered gelatin and whisk over low heat until gelatin is dissolved. Remove from heat, add 1 cup of Firefly Caramel Moonshine, pour into apples and refrigerate until firm, around four hours. Place apples gelatin side down on a cutting board and slice into wedges before serving.