ODDFELLOWS ICE CREAM CO. OPENING NEW CHARLESTON LOCATION ON OCTOBER 28, 2021

Brooklyn-based, small-batch ice cream company brings bold out-of-the-box flavors to Charleston, SC, marking the company’s first location to open in the South.


WHAT:

OddFellows Ice Cream Co., the beloved ice cream company known for its out-of-the-box and eccentric ice cream flavors is thrilled to announce the opening of a brand-new location in Charleston, SC. OddFellows’ new South Carolina outpost will allow travelers and locals alike the unique opportunity to transport their taste buds with otherworldly flavors, created by James Beard-nominated chef Sam Mason, such as Miso Cherry, Passionberry Buttercake, and Pumpkin Spice Latte. 

On October 28th, the scoop shop will make its debut with a day full of Grand Opening fun, including a specialty limited-time sundae with Callie’s Hot Little Biscuit. A percentage of the opening day proceeds will be donated to local non-profit, We Are Family


WHEN:             

On Thursday, October 28th at 12PM the doors will open with $1 scoops for the first 100 customers!

WHERE:

OddFellows Ice Cream Co. 

550 King Street 

Charleston, SC 29403


THE SPACE:

The new OddFellows Charleston location will span across 1,400 square feet and offer a revolving menu of 30 flavors, including a large selection of vegan options, for ice cream enthusiasts to enjoy. The 10th Scoop Shop from OddFellows will also feature various soft-serve flavors, milkshakes, and ice cream floats that are sure to please any palate. 

SOCIALS:

            Instagram: @oddfellowsnyc

            Facebook: https://www.facebook.com/OddFellowsNYC/


ABOUT ODDFELLOWS:

OddFellows is a Brooklyn-based, modern yet nostalgic ice cream company known for creating both quirky and classic ice cream flavors and having a good time while doing it. In June 2013, co-owners Mohan and Holiday Kumar, and James Beard-nominated chef Sam Mason opened the flagship scoop shop in the iconic Brooklyn neighborhood of Williamsburg. Each scoop is authentically homemade and concocted at a small farm in upstate New York, where all of OddFellows’ dairy is locally sourced. Since its debut, OddFellows rose to immediate acclaim and has concocted over 500+ flavors, including stand-out hits like Miso Cherry, Olive Oil, Chocotorta, and Chorizo Caramel Swirl. The small-batch ice cream company goes far beyond your standard scoop. OddFellows has partnered with the likes of Bodega Boys, LCD Soundsystem, Wayne Diamond, Flan, and most recently Ol’ Dirty Bastard to debut exclusive capsule collections available for a limited time. In addition to ice cream, guests can enjoy a rotating selection of sorbets, soft serve, beer, wine, and more, at select locations. Today, OddFellows has opened scoop shops in Brooklyn Bridge Park, Domino Park, Dumbo, Riis Beach, Chestnut Hill, MA, and Seoul, South Korea, with plans to open additional locations in McCarren Park (Fall 2021), Pittsburgh, PA (Fall 2021), Tampa, FL (Fall 2021) and across the Southern United States. 

To find out more information, please visit oddfellowsnyc.com


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